Clarence Birdseye

author: Peterson, Tiffany
Introduces the life of Clarence Birdseye, who invented a quick-freeze method to preserve the fresh flavor of food and founded the Birds Eye Frosted Foods company in 1929.
year: 2003
call number/section: 920
subjects: birdseye, clarence, 1886-1956, juvenile literature, inventors, united states, juvenile literature, industrialists, frozen foods industry, history
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