The benefits of bacteria

author: Snedden, Robert
Discusses the beneficial uses of bacteria in applications ranging from brewing and baking to industry and sewage treatment.
year: 2000, 2007
call number/section: 660.6
subjects: industrial microbiology, juvenile literature, microbial biotechnology, bacteria, therapeutic use, microbiology, biotechnology

Editions


The benefits of bacteria
Snedden, Robert
Heinemann Library (2000)
Discusses the beneficial uses of bacteria in applications ranging from brewing and baking to industry and sewage treatment.
Schools: 3



The benefits of bacteria
Snedden, Robert
Heinemann Library (2007)
Discusses the beneficial uses of bacteria in applications ranging from brewing and baking to industry and sewage treatment.
Schools: 0



The benefits of bacteria
Snedden, Robert
Heinemann Library.

Schools: 0


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