Provides an introduction to ducks, explaining why ducks are farmed, looking at the anatomy and life cycles of ducks, describing different breeds, and discussing ducks as sources of eggs, meat, and feathers.
year: 2008, 2007
call number/section: 636.59, 636.5, 1000
subjects: ducks
Editions
Morgan, Sally
Crabtree Pub. Co. (2008)
An introduction to ducks, their parts, and their lives. Discusses different types of ducks and how people use them.
Schools: 3
Morgan, Sally
QEB Pub. (2007)
Provides an introduction to ducks, explaining why ducks are farmed, looking at the anatomy and life cycles of ducks, describing different breeds, and discussing ducks as sources of eggs, meat, and feathers.
Schools: 2