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Let's Cook With Apples!

author: Tuminelly, Nancy
Introductory material provides a note to adult helpers, and then covers safety tips, cooking basics, measurements and conversions, cooking terms, and the necessary tools and ingredients.
641.6
year: 2013
copies: 23
call number/section: 641.6
lexile: 500
subjects: apples, cooking (apples) [X], cookery, cooking, cookbooks, electronic books, cookbooks [X], electronic books

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