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What did people living in the 13 colonies eat? Readers discover the answer to this question as they take a look inside colonial kitchens to learn about early American history.

A collection of quick and simple recipes from the kitchen of Ree Drummond.

"Vivian Howard, star of PBS's A chef's life, celebrates the flavors of North Carolina's coastal plain in more than 200 recipes and stories:--Amazon.

100 recipes for flatbreads, stuffed breads, challahs, and cookies that celebrate Middle Eastern baking.

Collection of recipes that showcase the versatility of seafood and offers tips on everything from shucking oysters and roasting whole fish to organizing a clambake.

Provides recipes with color illustrations, techniques, and ingredients for cooking dishes from the lower Yangtze region, Jiangnan.

Provides 120 recipes for feeding the whole family, from beloved staples to twists on traditional meals for kitchen success.

A cookbook of more than 425 recipes that use five ingredients.

Explores Persian culinary traditions and recipes.

Simple text and color photographs explain how to make scrambled eggs.

A guide to making sandwiches, with recipes, facts, trivia, allergy-friendly substitutions, vegetarian options, and more.

"Cook with Mama Bear and the rest of the Bear family using these 40 kid-friendly recipes including breakfast, lunch, main meals, and desserts that are sure to please the entire family.

A collection of five hundred cookie recipes from around the world, with information on cookie techniques, equipment, ingredients, cookie types, and troubleshooting tips.

"Party fun for everyone! With eight awesome party themes, forty delicious recipes, and lots of creative tips, this book will have you and your friends celebrating in style! Whether you want to host a burger-bar birthday bash for a crowd, a holiday cookie party with your BFFs, or a summer cookout with your family, you'll find plenty of inspiring ideas and party-worthy dishes to make every get-together special"--Back cover.

Highlights the fundamentals of sous vide cooking techniques, and presents a collection of over 100 recipes.